Description
Product Description:
The F. Dick® Boning Knife is a specialized tool designed for precision boning tasks, perfect for professional meat cutters, butchers, and food service personnel. Featuring a 5-inch (12.7 cm) curved stainless steel blade, this knife offers exceptional sharpness and control. The ergonomic handle ensures a comfortable and secure grip, making it ideal for both professional chefs and home cooks. The high-quality construction guarantees long-lasting performance and reliability.
Product Specifications:
Material: High-carbon stainless steel blade, Synthetic handle
Color: Steel blade, Black handle
Dimensions: 5-inch (12.7 cm) blade
Blade Hardness: 56 HRC
Additional Features:
Curved blade for precision boning
Ergonomic handle for comfortable grip
High-quality stainless steel for durability
Efficient for various kitchen tasks
Heat and acid-resistant handle
Origin: Made in Germany