Description
Product Description:
The F. Dick® Trimming Knife 7″ is a precision-crafted tool designed for detailed meat preparation tasks. Featuring a 17.8 cm high-carbon steel blade, this knife excels at trimming fat, removing silver skin, and skinning with ease. The slightly curved blade enhances cutting efficiency, while the ergonomic black plastic handle ensures a secure and comfortable grip. Built for both commercial and home kitchens, this NSF-certified knife offers durability, safety, and long-lasting performance.
Product Specifications:
Material: High-carbon steel blade (X55CrMo14), plastic handle
Dimensions: 17.8 cm / 7 in blade length, approximately 12 cm / 4.7 in handle length
Color: Steel blade, black handle
Weight: Approximately 0.14 kg / 0.3 lb
Blade Hardness: 56° HRC
Best Use: Ideal for trimming fat, skinning, and removing silver skin from meats
Care Instructions: Hand wash recommended
Additional Features:
Extra-sharp blade for precise trimming
Slightly curved blade for efficient cutting
Ergonomic handle for comfortable and secure grip
Finger guard for added safety
Polished surface for corrosion resistance
NSF certified for commercial kitchen use
Easy to clean and sanitize